What says comfort more than fried chicken? This dinner takes just a few minutes to cook after the chicken soaks in buttermi...

I fell in love with twice baked potatoes as a kid. I still remember my mom and dad  making twice baked potatoes for the first time. They...

photo credit Becky, Vintage Mixer A few weeks ago the Harmons bloggers gathered and had a little pre-Thanksgiving meal. It was an ...

If you are like me, no matter the size of your kitchen, when Thanksgiving rolls around, it never seems big enough. There are never e...

It's summer and if you're like me, you're thinking of every way to avoid turning on the oven, but not eat a sandwich or sal...

Summer is the best time to break out the Dutch oven and make a pot of Molasses Baked Beans. I've been making variations of this reci...